Opened in 2015. Brisket is Switzerland's very first Southern BBQ Restaurant, located in Zurich's Kreis 5 area. We specialize in authentic Texan BBQ and use a smoker that was custom-built and imported from Mesquite, TX. In May 2022 we opened a spinoff of Brisket in Freiruum (Zug), which is an incredibly lively food hall.
Where to find us:Visit the website
Permanent: Pfingstweidstrasse 6 in Zurich (Kreis 5), Food stall at Freiruum in Zug // Festivals: Food stands: Urban Bike days (annually), Sneakerness (annually)